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Restaurants

New Dubai restaurant reviews by FooDiva

All new restaurant reviews are now published on my Substack newsletter – and linked below. FooDiva’s editorial policy is explained HERE.

Is Kraken all it’s cracked up to be?

I couldn’t resist this clichéd idiom for a headline. Chef Gregoire Berger’s new seafood restaurant reviewed.

Plus…Lana Lusa opens a third licensed branch. Bull & Bear’s Sunday roast.

Yubi. Three Bros. Piehaus.

NOTE: This post is updated monthly.

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