Restaurant Reviews
RSS feed for this section-
A foodie weekend in Abu Dhabi
2 commentsHow does Abu Dhabi compare to Dubai? Given my home for the last 15 years has been Dubai, I am slightly biased, so I asked a pair of ardent travellers...
Continue Reading -
Fümé – it’s not what you think
13 commentsFümé translates to ‘smoked’ in French, so when I first hear mention of this new restaurant in Dubai Marina’s Pier 7, I assume the majority of dishes...
Continue Reading -
A raw dining experience in Dubai
8 commentsThe opening of a raw vegan pop-up restaurant in Dubai, Bestro has received all types of reactions - surprise, curiosity and most...
Continue Reading -
Love at first bite
17 commentsDubai; Earlier this year I wrote about one dish worth the drive to Abu Dhabi, well I’ve now eaten one worth rolling out of bed, wherever you are in the world, Mexico included...
Continue Reading -
How does the new Table 9 by Darren Velvick compare?
20 commentsDubai; I can’t work out whether I am a fan of menus with dishes listed by ingredient only and with zero...
Continue Reading -
A Latin American evening at Izel
7 commentsBy now, many FooDiva readers will be aware of Izel, the new (if no longer brand-new) Latin American restaurant at the Conrad Dubai. The White...
Continue Reading -
Is the cuisine at Catalan cutting edge?
8 commentsHaving lived in Barcelona, I have always been intrigued by Spanish cuisine. It’s vibrant and embraces culture. My most vivid memory of Barcelona is the famous Boqueria...
Continue Reading -
Sass Café – oui ou non?
7 commentsMy expectations are low. Firstly, until a PR alert lands in my inbox, I had never heard of Monaco import, Sass Café, a restaurant let’s be clear, as far removed from a café as Dubai...
Continue Reading -
The purple haze of Nay restaurant
7 commentsDubai; There are two vital points to get across about Nay, the new licensed Lebanese restaurant in Emirates Financial Towers (DIFC)...
Continue Reading
FooDiva Feedback