Food Features

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  Dubai’s first food truck?

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  No doubt you’ve seen this lovingly restored Citroën food truck prancing around town at either Dubai Food Carnival or at private events. Well thankfully we don’t have to pay full whack to hire it out, but we can have a taste at monthly pop-up dinners...

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  If you love FooDiva, please vote for her #MyDubaiTrip itinerary

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  If you or a visitor just had two days in Dubai, what would be on your bucket list? Well thanks to a #MyDubai initiative championed by the Peeta...

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  Breakfast, lunch and tea over Ramadan in Dubai

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  With Ramadan starting on Sunday and many of you not fasting, we’ve once again rounded up the independent restaurants and cafés open for daytime dining in Dubai...

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  Why is service in many Dubai restaurants the weaker link?

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  I’ve had a couple of dining experiences in new Dubai restaurants and cafés recently, where whilst the food was in the first case excellent...

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  Top 5 Emirati restaurants and cafés in Dubai

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  “Where do you go for local Emirati food in Dubai?” A question that I am asked a lot. Now, I would say head over to my grandmother’s kitchen where some of the best Emirati food...

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  5 progressive dinners in Dubai and Abu Dhabi

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  I’ve blogged about dining differently before at a chef’s table, but we seem to have a teeny trend cropping up with dine-around dinners across the UAE. It’s a concept sometimes...

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  A Dubai dining bucket list meets Gourmet Trails

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  I’ve shared my short and sweet foodie bucket list for Dubai before, but with a flurry of new restaurant openings and a changing food scene, an update is long overdue. So with the launch...

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  Top 10 brunches in Dubai

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  Believe it or not, Dubai has its very own Wikipedia entry under brunch – alongside you’d think New York perhaps, but no rather bizarrely, Canada. No other country or city features. Why is brunch here in Dubai such an institution, more so than anywhere else in the world?

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  For the sake of sake: a guide to all things sake

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  Dubai; If you love a tipple of sake, do you prefer it served warm or chilled? I've always enjoyed mine at room temperature until I travelled around Japan three years ago where it's frowned upon. Etiquette says...

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