Author | FooDiva

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  Nathan Outlaw at Al Mahara: does the expensive price tag serve quality?

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  When I looked at the online menu for chef Nathan Outlaw’s new seafood restaurant in Dubai at the Burj Al Arab, the ‘cheapest’ dining option was an...

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  Al fresco brunches galore – competition by Palazzo Versace Dubai

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  Is there any such thing as one to many brunches in Dubai?! I doubt it here. Well, we’re continuing our brunch competition theme by giving...

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  Top 4 wines under AED100 (column 4)

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  In the fourth edition of this wine column, I am delighted to introduce a unique and surprising mix of new and old world wines, all of which are tried, tasted and approved by the endless...

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  Does Muchachas have to be a true Mexican cantina?

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  I had nearly given up on reviewing Muchachas, the new ‘Mexican cantina’ in Dubai by the Tom and Serg lads. Third time lucky (or unlucky perhaps), I scored a reservation. If I wasn't...

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  Champagne brunch o’clock – competition by Jumeirah Zabeel Saray

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  It’s champagne brunch o’clock in Dubai! This year we are, once again, dishing out a couple of delicious prizes from Jumeirah Zabeel Saray on Palm...

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  Tour de fromage: a French cheese guide from buying and serving to eating and pairing

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  France’s love affair with cheese is world renowned, evident in the 2,000 cheeses it boasts across 13 regions. 46 of...

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  Top 4 wines under AED100 (column 3)

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  Week by week, I realise I am drinking a lot more wine than usual, for which I can only thank you, my fantastic readers! This third column features three Italian wines (and one sole...

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  What and where to eat and drink in Northern Ireland

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  It’s the year of food and drink in Northern Ireland making it a very tasty time to visit. That’s no surprise given this sector is the country’s biggest manufacturer, contributing US$...

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  Ting Irie: is everything all right?

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  I have been waiting for a new home-grown Jamaican restaurant concept, Ting Irie, to get its alcohol licence, but nearly four months into opening, it’s sadly for some, still, booze-free. So...

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