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Mr Miyagi’s: where dishes are served in random order
4 commentsA small starter portion of Peking duck arrives, with a large main course bowl of Nasi Goreng in quick succession. A Szechuan sea bass main follows. And lastly (before dessert thankfully), an appetiser of bao buns with...
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Does Spirito reflect the spirit of Brazil in Dubai?
1 comment“Do we really need another Brazilian restaurant in Dubai?” – this was my initial, admittedly skeptical, reaction when I first heard about the opening of Spirito Lounge & Kitchen...
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