Chefs

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  Meet chef Quique Dacosta at the world’s first changing restaurant in Dubai

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  Chef Quique Dacosta’s avant-garde restaurant in the village of Denia, in the south-east of Spain boasts three Michelin stars and sits at number 39...

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  Is it a warm welcome back to Dubai for Gordon Ramsay?

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  Gordon Ramsay needs no introduction, yet Atlantis is so out and proud with its new Dubai restaurant opening, that our journey up Palm Jumeirah to Bread...

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  Meet chef Yannick Alleno and his new sauce extractions pairing

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  A so-called ‘food and extractions pairing menu’ that chef Yannick Alleno has just launched in his Dubai restaurant, Stay at the One & Only Palm left me confused but intrigued. Wine...

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  Meet Jason Atherton as he returns to Dubai with his own restaurant

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  He came, he saw, he conquered. And he left. But he’s back in Dubai now. The Sheffield-born chef Jason Atherton, who turns 44 next week, first arrived in Dubai in 2001 with Angela Hartnett to...

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  Is Jean-Georges Dining Room worth the price?

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  Launched in June at the Four Seasons Resort in Jumeirah to much fanfare and celebrity sightings, Jean-Georges Dubai is US-based French chef Jean-Georges Vongerichten’s first venture in the...

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  Your Dubai dining diary for May

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  Dubai has a plateful of quirky dining, wine and even cooking experiences this month, more so than the typically mundane asparagus promotions, so here's a round-up of the top five...

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  Meet chef Sergi Arola at his first restaurant in Abu Dhabi

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  Pearls & Caviar at the Shangri-La Qaryat Al Beri Abu Dhabi remains, albeit now branded P&C thanks to a deal with Catalan chef Sergi Arola better...

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  Dinner chez FooDiva

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  I very rarely host dinner parties. My entertaining chez moi is limited to one or two friends, three if I am feeling really hospitable. The time and effort that goes into organising a large dinner chez moi just puts me off...

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  Meet Pierre Gagnaire, the ‘best chef in the world’

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  Pierre Gagnaire may be back in Dubai at Reflets to celebrate his ‘Best chef in the world’ award voted for by his peers whose restaurants boast two and three Michelin stars - but the humble...

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